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๐ถ๏ธ
๐ Indian Food & Culture
Indian Spices
India is the world's largest producer and consumer of spices; home to 70+ varieties
India ๐ฎ๐ณ 3000 BC Indian Food & Culture
Key Facts
- 1
India produces 75% of the world's spices; major spices: black pepper, cardamom, turmeric, chilli, ginger
- 2
Turmeric (haldi): contains curcumin โ anti-inflammatory; used medicinally in Ayurveda for 4,000 years
- 3
India exports $4 billion worth of spices annually; Kerala is called the "Land of Spices"
๐ Did you know? The word "curry" does not exist in Indian culinary tradition โ it was a British simplification of Tamil "kari"
Quick Reference
Category
Indian Food & Culture
Origin
๐ฎ๐ณ India
Year / Era
3000 BC
About
India is the world's largest producer and consumer of spices